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Whole Methi Seeds
Sunrise Whole Methi, often referred to as fenugreek or methi seeds, is a whole spice used in Indian cooking. With a slightly bitter taste and a strong aroma, these seeds add depth and complexity to curries, pickles, and spice blends. Rich in nutrients, Sunrise Whole Methi is a flavourful addition to your culinary creations.
Size Guide
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50g of Sunrise Whole Methi Seeds
17 tsp
15 Bowls of Bisi Bele Bath
15 Plates of Aloo Methi
Name
Whole Methi, or fenugreek seeds, add a slightly bitter and nutty flavour to dishes.
Taste Profile
Whole Methi seeds have a slightly bitter taste with hints of nuttiness and a strong aroma.
Preparation
Whole Methi is prepared by drying the fenugreek plant's seeds and using them whole or ground in cooking.Shape
Cooking
with Sunrise Spices
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